Having the right information is key to the success of any action. On this page we provide you with publicly available technical information, white papers, journals, guides, and handbook. It’s our aim to ensure our customers are well informed and updated.
FOSS NIR global ANN calibration against reference methods
Vincentia Kiara Suyanto2022-06-08T13:30:11+07:00A five year ring test study conducted with European grain networks demonstrates the outstanding accuracy and stability of FOSS Infratec 1241 Grain Analyzer ANN calibration for wheat and barley.
Fibre Methods Compared
coolfx2021-02-03T11:45:29+07:00Overview of different fibre determination methods and indication of relative performance for animal feed based on results reported from the proficiency testing scheme of the Association of American Feed Control Officials.
Dietary Fibre – Codex Definition and methods of analysis
coolfx2021-02-03T11:41:11+07:00Market developments have placed new demands on the analytical method for the determination of dietary fibres - especially with respect to resistant starch and low molecular weight carbohydrates.
Multi-Subsampling in Measuring Fat in Milk
Vincentia Kiara Suyanto2022-06-07T12:49:11+07:00With fast scanning FT-IR interferometers, multi subsampling is possible, an innovative alternative to the traditional homogenizers in overcoming the challenge of fat globule variation in MIR spectroscopy to measure fat in milk.
Kjeldahl Digestion Handbook
coolfx2021-02-18T11:22:50+07:00Kjeldahl method developments have improved environmental and personal safety aspects, increased the speed and versatility of the method, and simplified the entire analytical procedure.