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Laboratory & Scientific Instruments Supplier2021-02-03T11:49:58+07:00

Sapi Sehat Produktivitas Meningkat

September 15 @ 8:30 am - 2:00 pm WIB

Mari bergabung bersama kami di Seminar dan Workshop mengenai Persusuan "Sapi Sehat Produktivitas Meningkat"

Enhancing Product Quality and Efficiency with DairyScan

November 12, 2025 @ 9:00 am - 2:00 pm WIB

We’re invite you to an exclusive Open House and hands-on training session featuring DairyScan

Product Highlights

ProFoss™ 2 Butter

2022-06-09T11:45:31+07:00

ProFoss™ 2 makes it simpler than ever to achieve the highest possible moisture concentration with the lowest possible fat content by providing you complete control of your butter production through "real time" results of the butter quality out of the butter churn.

ProFoss™ 2 Fresh Cheese/Strained Yoghurt

2022-06-09T12:45:39+07:00

ProFoss™ 2 provides direct and continuous measurements, helping you to make the best use of raw materials in your fresh cheese/strained yoghurt production. Control variations of total solids and protein content in the process to produce closer to target specifications and confidently improve yield and profit while always meeting quality and legislative requirements.