Innovating Together: Highlights from Lab Indo 2026
A visual recap of our journey at Lab Indonesia 2026. Discover the moments of innovation, powerful connections, and cutting-edge technology that defined our booth this year.
Shared Moments, Renewed Synergy – Haes Brothers Gathering 2025
The Haes Brothers outing brought both the Jakarta and Surabaya office this time to explore Yogyakarta together as a company team.
Fast Tech, Healthier Cows: Highlights from Our “Sapi Sehat Produktivitas Meningkat” Event!
PT. Haes Brothers, as the Sole Distributor of FOSS Analytical in Indonesia, successfully hosted the seminar and workshop themed “Sapi Sehat Produktivitas Meningkat” (Healthy Cows, Increased Productivity).
Happy Eid Mubarak 1447 H
From all of us at PT. Haes Brothers to all our clients, partners and associates, Happy Eid al-Fitr 2027
Product Highlights
BIO-BOOK Compact Bioreactors for fermentation and cell cultivation
coolfx2020-08-05T17:31:32+07:00Our Compact Bioreactors is a flexible entry-level bioreactor system that let you save valuable space. Vessels volume are from 75ml to 75l.
Cowside II
coolfx2020-11-23T09:27:44+07:00Charm Cowside II Test is a broad-spectrum inhibition test typically used for screening of raw commingled and ultra-pasteurized cow milk on the farm.
ROSA Antibiotic Test
coolfx2025-09-26T16:24:47+07:00Charm strips use patented ROSA technology to deliver fast, accurate detection in a convenient lateral flow format. Our patented technology allows Charm to adjust the screening levels of our tests to meet country or industry specific needs.
High Temperature Furnaces (1600 °C-1800 °C)
coolfx2022-06-02T10:48:13+07:00High Temperature Furnaces with MoSi2- rod heating perfect for maximum temperatures of 1600 °C, 1750 °C and 1800 °C. Comes in volumes of 16-70 liters to suit your laboratory needs.
ProFoss™ 2 Butter
coolfx2022-06-09T11:45:31+07:00ProFoss™ 2 makes it simpler than ever to achieve the highest possible moisture concentration with the lowest possible fat content by providing you complete control of your butter production through "real time" results of the butter quality out of the butter churn.
ProFoss™ 2 Sugar
coolfx2022-06-06T14:44:10+07:00Continuous in-line analysis of bagasse for efficient sugar cane processing, ProFoss™ 2 provides you the ability to fine-tune control parameters such as the dosing of water to produce optimum results in both sucrose extraction and energy potential in the bagasse.













