FoodScan™ Dairy Analyser
FoodScan™ Dairy Analyser is a fast, accurate and easy to use instrument for analysing cheese, whey powder, butter and yoghurt in just 50 seconds.
Overview
Value
Start using right away with ready-to-use ANN calibrations. Easy-to-use instrument for routine analysis. Improved production control with minimal cost.
Sample Type
Cheese, Whey powder, Butter and Yoghurt
Parameters
Fat, Protein, Moisture, Salt, Solids non fat and pH
Features
The benefits of NIR Transmittance technology
The NIT-principle, where light is transmitted through the sample, is a major reason for FoodScan’s success. NIT secures a higher level of accuracy, compared to methods where the result is based on light reflected from the surface of the sample. The data generated by FoodScan™ are subjected to a mathematical function, a calibration model, in order to calculate the predicted value.
ANN Calibrations
Ready-to-use ANN calibrations saves both the time and cost involved when developing a new calibration. Less maintenance works of calibrations as one calibration model covers many different product types.
See it in Action
Performance Data
Item | Specification |
Power supply | 100-240 VAC, 50-60 Hz. |
Power consumption | Max 110 VA |
Ambient temperature | 5-35 ºC (41–95 ºF) for FoodScan 2 Pro and FoodScan 2 Lab TS (with embedded PC) 5-40 ºC (41–104 ºF) for FoodScan 2 Lab (without embedded PC) |
Altitude | Up to 2000 m |
Relative humidity | <93 % RH |
Minimum PC requirement (for external PC for FoodScan 2 Lab) |
Dual core 2.8 GHz 4 GB RAM memory 2 100 Mbit Ethernet interface (1 if the PC is not to be connected to FossConnect™) Display with 1024 x 768 resolution 20 GB free disc space recommended |
Operating system required (for external PC for FoodScan 2 Lab) |
Windows 7 SP1 (64 bit) Enterprise, Professional, Home Premium Windows 10 (64 bit) Pro, Enterprise |
Software | ISIScan Nova |
Interfaces | 1 USB and 1 Ethernet for FoodScan 2 Pro 2 USB and 1 Ethernet for FoodScan 2 Lab TS 1 USB for FoodScan 2 Lab |
Network services | FossConnect™ |
Technology | NIR transmission, wavelength 850-1100 nm NIR reflection, wavelength 400 – 700 nm Monochromator based |
Display | 10.4’’ TFT touch screen for FoodScan 2 Pro and FoodScan 2 Lab TS |
Barcode reader support | HID-POS |
Protection class | IP 65: FoodScan 2 Pro IP 43: FoodScan 2 Lab TS, FoodScan 2 Lab |
Analysis time | App. 25 sec. with 18 independent samples (large cup) App. 20 sec. with 7 independent samples (medium cup) App. 15 sec. with 3 independent sub samples (small cup) |
Check cell | Included |
Weight | 31 kg for FoodScan 2 Pro 30 kg for FoodScan 2 Lab TS 29,5 kg for FoodScan 2 Lab |
Dimensions (W x D x H) | 52 x 49 x 35 cm (20.8 x 19.6 x 14 inches) |
Recommended bench space (W x D) | 60 x 70 cm (24 x 28 inches) if operated with built-in PC for FoodScan 2 Pro and FoodScan 2 Lab 100 x 70 cm (40 x 28 inches) if operated with external PC for FoodScan 2 Lab |