Protein determination is the second most important analysis in the food and agriculture industries. Protein plays a vital role in quality assessment of the product for the consumers as well as the commercial aspects in the production process.
Kjedahl analysis has long been the golden standard for protein determination. However, it has a drawback of being slow and cumbersome technique. Dumas method appears to be a suitable choice when faster analysis time is required although it needs to have a large number of samples to be cost effective. How about NIR tehcnique which at the moment is the fastest method to analyse protein? Which of these three should be chosen?
2 More Days - Wed 16th Jun 2022 When Fast needs to be FASTER!! How to achive more with less?
Manufactures are always challenged to deliver faster, cheaper and better products. Eliminating all bottlenecks is the key for achive this. Can our laboratory analysis really achive this too?
Maintaining a good sanitation within the area of production is a highly factor to be controlled. When your industry is mainly producing on a consumer goods, making sure that there’s zero contaminant in the product is one of your concern in the production cycle. Therefore, every industry has their own sanitation programs that may contain several actions.
In most scientific laboratory, there are many applications that require sterilie equipment. These equipment ranging from a normal laboratory glasswars to medical grade appliances. The wide variety of these equipment creates a challenge to successfully achive complete sterilisation.
Front Loading, Top Loading, Square Section Autoclaves and more Astell Provides a complete range of Autoclave from just 33 litres to 1400 litres. Regardless your applicaiton, we have a suitable unit for your application.