Optimise sugar cane processing
Product Used: ProFoss for Sugar
With the rise of mechanized harvesting, impurities in sugar cane processing ends up in the production process more often. Hence, strict quality control is needed to ensure the plant’s efficiency and product quality. NIRS Pro Foss has shortened down a typical 4-hour analysis to a real-time (every 15 seconds) analysis.
Related Products
NIRS™ DS3 Dairy Analyser
NIRS™ DS3 Dairy Analyser helps you to improve yield in your dairy powder and ice cream production. Designed for use in the laboratory or at the production line, the NIRS™ DS3 is a practical quality control tool ideal for routine production control and monitoring of final product quality.
ProFoss™ 2 for Feed
Providing real-time, accurate production monitoring for animal feed using in-line feed analysis directly in the process line, ProFoss™ 2 allows you to make timely adjustments in your production process to maximize profits and meet specified final product quality
ProFoss™ 2 Butter
ProFoss™ 2 makes it simpler than ever to achieve the highest possible moisture concentration with the lowest possible fat content by providing you complete control of your butter production through "real time" results of the butter quality out of the butter churn.
Products Used: ProFoss 2 Sugar and NIRS DS3
