Pro Foss 2 in Kri Kri dairy Greece
Products Used: Pro Foss 2 Dairy
With production getting more and more complex, it is no longer wise to rely solely on people or manual methods in accessing certain parameters. ProFoss provides automated inline analysis for Kri Kri Dairy allowing them to take immediate adjustments to ensure their final product is according to target.
Related Products
ProFoss™ 2 Fresh Cheese/Strained Yoghurt
ProFoss™ 2 provides direct and continuous measurements, helping you to make the best use of raw materials in your fresh cheese/strained yoghurt production. Control variations of total solids and protein content in the process to produce closer to target specifications and confidently improve yield and profit while always meeting quality and legislative requirements.
ProFoss™ 2 Butter
ProFoss™ 2 makes it simpler than ever to achieve the highest possible moisture concentration with the lowest possible fat content by providing you complete control of your butter production through "real time" results of the butter quality out of the butter churn.
ProFoss™ 2 General Industry
Your passport to inline analysis, ProFoss™ 2 is the solution to accurate real-time analysis of products in order to further improve and streamline production processes for a range of food and agri process applications.