BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Haes Brothers - ECPv6.15.11//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.haes.co.id
X-WR-CALDESC:Events for Haes Brothers
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Asia/Jakarta
BEGIN:STANDARD
TZOFFSETFROM:+0700
TZOFFSETTO:+0700
TZNAME:WIB
DTSTART:20190101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Asia/Jakarta:20210324T100000
DTEND;TZID=Asia/Jakarta:20210324T100000
DTSTAMP:20260421T212230
CREATED:20210315T055828Z
LAST-MODIFIED:20210317T034809Z
UID:27344-1616580000-1616580000@www.haes.co.id
SUMMARY:Getting your Moisture Right by Putting an "Eye" in Your Process
DESCRIPTION:Will it be great to be able to “see” a problem as it happens? \nMoisture is a single most critical parameter that carries so much importance. It’s critical not only for the product quality but frequently also on the economic aspect of the process. Whether it is food\, tobacco\, paper\, plastics or minerals ore\, controlling your moisture is key to improved profitability. Join our webinar today to find out how we can closely monitor and subsequently control your process Moisture. \nTopics covered\nWhy measure Moisture in the process? \n\nHow do we do this? \n\nThe technology behind the solution \n\nDoes environment affect the measurement? \n\nProcess connectivity \n\nQ & A \nThis event is no longer available\nUnfortunately you have missed the event. Please contact us to find out when is the next event available.
URL:https://www.haes.co.id/event/getting-your-moisture-right-by-putting-an-eye-in-your-process/
LOCATION:Web Meeting Platform
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://www.haes.co.id/haes_5.1/wp-content/uploads/_images/series9_food_gauge_800x600.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Jakarta:20210210T100000
DTEND;TZID=Asia/Jakarta:20210210T110000
DTSTAMP:20260421T212230
CREATED:20210201T062114Z
LAST-MODIFIED:20210207T072929Z
UID:26726-1612951200-1612954800@www.haes.co.id
SUMMARY:Fibre Analysis in food & agriculture products in smart\, accurate and approved way
DESCRIPTION:Food & Feed industries are especially important aspect of human lives. With various kind of food products emerging from fresh produce to processed\, from raw to frozen\, from natural to GMO\, the challenge for ensuring a good and safe consumption is critical. \nTopics covered\nWhy analyse Fibre? \n\nUnderstanding Fibre Analysis \n\nWhich one is for me? Crude Fibre\, Detergent Fibre & Dietary Fibre \n\nFactors influencing accuracy of Fibre Analysis \n\nNational & International Standard \n\nQ & A \nThis event is no longer available\nUnfortunately you have missed the event. Please contact us to find out when is the next event available.
URL:https://www.haes.co.id/event/fibre-analysis-in-food-agriculture-products-in-smart-accurate-and-approved-way/
LOCATION:Web Meeting Platform
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://www.haes.co.id/haes_5.1/wp-content/uploads/2021/02/carbohydrates.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Jakarta:20201112T100000
DTEND;TZID=Asia/Jakarta:20201112T110000
DTSTAMP:20260421T212230
CREATED:20201102T053448Z
LAST-MODIFIED:20201110T075713Z
UID:26058-1605175200-1605178800@www.haes.co.id
SUMMARY:How to choose the Right Autoclave for the RIGHT DUTY?
DESCRIPTION:Sterilsation is such an important process in many industries. Although it’s often thought that it’s secondary or supporting function\, the success of sterilisation frequently determine the outcome of subsequent process. \nTopics covered\nHave you ever encountered that your sterilisation process did not work as expected? \n\nCan one Autoclave handle all kind of load? \n\nDid you know that there is a process cycle to achieve Sterilisation? \n\nDoes one size fit all work best? \n\nQ & A \nThis event is no longer available\nUnfortunately you have missed the event. Please contact us to find out when is the next event available.
URL:https://www.haes.co.id/event/how-to-choose-the-right-autoclave-for-the-right-duty-2/
LOCATION:Web Meeting Platform
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://www.haes.co.id/haes_5.1/wp-content/uploads/_images/tubes-with-liquid.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Jakarta:20201027T100000
DTEND;TZID=Asia/Jakarta:20201027T110000
DTSTAMP:20260421T212230
CREATED:20201030T145249Z
LAST-MODIFIED:20201102T083157Z
UID:26028-1603792800-1603796400@www.haes.co.id
SUMMARY:NIR (Near Infrared) Teknologi untuk Reduksi Biaya dan Peningkatan Sugar Milling Efisiensi
DESCRIPTION:Industri gula merupakan industri strategis di Indonesia karena mempunyai pengaruh yang sangat besar dalam kehidupan sehari-hari. \nKompleksitas yang terjadi baik dari sisi bahan baku dan pengolahan sangat menentukan untuk mendapatkan volume gula yang tinggi. \nTopik\nMengurai kompleksitas industri gula saat ini \n\nMengapa NIR (Near Infrared) dapat menjadi “Teman Baik” di industri gula \n\nBerbagai area penerapan teknologi NIR \n\nSemakin banyak Analisa –> semakin ekonomis \n\nLebih dekat pada Ampas –> Peningkatan Efisiensi \n\nQ & A \nThis event is no longer available\nUnfortunately you have missed the event. Please contact us to find out when is the next event available.
URL:https://www.haes.co.id/event/nir-near-infrared-teknologi-untuk-reduksi-biaya-dan-peningkatan-sugar-milling-efisiensi/
LOCATION:Web Meeting Platform
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://www.haes.co.id/haes_5.1/wp-content/uploads/_images/sugar_featured_800x600.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Jakarta:20201007T100000
DTEND;TZID=Asia/Jakarta:20201007T110000
DTSTAMP:20260421T212230
CREATED:20201030T144732Z
LAST-MODIFIED:20201102T083104Z
UID:26026-1602064800-1602068400@www.haes.co.id
SUMMARY:How many bottlenecks can be removed IF your analysis result is ready in just 60 seconds or less?
DESCRIPTION:How long do you have to wait to get a sample analyse? Is it one hour? Or is it 2 hours or is it 6 hours? Join us in our upcoming webinar\, to discover a technology that can provide 60 seconds results to help overcome your bottlenecks. \nTopics covered\nHow your analysis time influences your process performance? \n\nBreaking through the barrier of tiem with NIR (Near Infrared) Technology \n\nUncovering the world of NIR \n\nCan we get both “Speed & Accuracy?” \n\nLet’s go even “FASTER”!! \n\nQ & A \nThis event is no longer available\nUnfortunately you have missed the event. Please contact us to find out when is the next event available.
URL:https://www.haes.co.id/event/how-many-bottlenecks-can-be-removed-if-your-analysis-result-is-ready-in-just-60-seconds-or-less/
LOCATION:Web Meeting Platform
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://www.haes.co.id/haes_5.1/wp-content/uploads/_images/How-many-bottlenecks-can-be-removed-IF-your-analysis-result-is-ready-in-just-60-seconds-or-less.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Jakarta:20200923T100000
DTEND;TZID=Asia/Jakarta:20200923T110000
DTSTAMP:20260421T212230
CREATED:20201030T132543Z
LAST-MODIFIED:20201102T083020Z
UID:26019-1600855200-1600858800@www.haes.co.id
SUMMARY:Bagaimana menerapkan Keamanan Pangan di hulu industri susu untuk mencapai nilai ekonomi yang tinggi?
DESCRIPTION:Seiring dengan peningkatan konsumsi susu yang tinggi\, tantangan akan produk susu yang sehat\, aman dan berkualitas menjadi semakin tinggi pula. \nOleh karenanya penerapan standard Keamanan Pangan pada hulu industi susu yakni para penghasil and pengumpul susu menjadi sangat penting untuk menjawab tantangan ini. \nTopik\nPentingnya penerapan Keamanan Pangan pada industry susu segar \n\nMelihat pengaruh residu antibiotik dan bakteri terhadap produk susu \n\nPenerapan teknologi untuk mempermudah pengukuran dan Analisa \n\nMelihat peningkatan factor ekonomi dari susu sugar premium \n\nQ & A \nThis event is no longer available\nUnfortunately you have missed the event. Please contact us to find out when is the next event available.
URL:https://www.haes.co.id/event/bagaimana-menerapkan-keamanan-pangan-di-hulu-industri-susu-untuk-mencapai-nilai-ekonomi-yang-tinggi/
LOCATION:Web Meeting Platform
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://www.haes.co.id/haes_5.1/wp-content/uploads/_images/penerapan-keamanan-pangan-di-hulu-industri-susu-800x600-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Jakarta:20200909T100000
DTEND;TZID=Asia/Jakarta:20200909T110000
DTSTAMP:20260421T212230
CREATED:20200909T144907Z
LAST-MODIFIED:20201102T082923Z
UID:25693-1599645600-1599649200@www.haes.co.id
SUMMARY:How to extract the last drop of your fat/oil while saving up to 80% of your solvent?
DESCRIPTION:Fat / Oil is probably among the top three of most important parameters to be analysed in the food\, agriculture & commodity industries together with moisture and protein. \nWhile the method of determination looks simple\, there are many aspects that must be considered to ensure the full extraction of oil / fat in the sample. \nTopics covered\nWhy FAT / Oil is an important parameter to be concerned about? \n\nWays to determine Fat \n\nLet’s shorten the Time & Reduce the cost \n\nHow to handle those last drops of Fat? \n\nQ & A \nThis event is no longer available\nUnfortunately you have missed the event. Please contact us to find out when is the next event available.
URL:https://www.haes.co.id/event/how-to-extract-the-last-drop-of-your-fat-oil-while-saving-up-to-80-of-your-solvent/
LOCATION:Web Meeting Platform
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://www.haes.co.id/haes_5.1/wp-content/uploads/_images/How-to-extract-the-last-drop-of-your-fat-or-oil-while-saving-up-to-80-of-your-solvent.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Jakarta:20200812T100000
DTEND;TZID=Asia/Jakarta:20200812T110000
DTSTAMP:20260421T212230
CREATED:20200810T160413Z
LAST-MODIFIED:20201102T082840Z
UID:25002-1597226400-1597230000@www.haes.co.id
SUMMARY:How to get your protein in just 3 minutes?
DESCRIPTION:Traditional Kjeldahl Protein is known to be a slow and a cumbersome method. It takes > 1 hour just to get your first protein result. Not counting the time to prepare the sample and all reagents. \nWill it be great to do this in just 3 minutes? \nIt gets even better! This method is simple\, it’s validated and it’s officially approved! \nTopics covered\nWelcoming Chemical Free “Protein” \n\nThe science behind it \n\nOur new friend “Dumatec 8000” \n\nHow does it differ to Kjeldahl? \n\nGetting results from the “Cloud” \n\nQ & A \nThis event is no longer available\nUnfortunately you have missed the event. Please contact us to find out when is the next event available.
URL:https://www.haes.co.id/event/how-to-get-your-protein-in-just-3-minutes/
LOCATION:Web Meeting Platform
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://www.haes.co.id/haes_5.1/wp-content/uploads/_images/How-to-get-your-protein-in-just-3-minutes.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Jakarta:20200722T100000
DTEND;TZID=Asia/Jakarta:20200722T110000
DTSTAMP:20260421T212230
CREATED:20200706T025033Z
LAST-MODIFIED:20201102T082743Z
UID:25053-1595412000-1595415600@www.haes.co.id
SUMMARY:Creating an Unbiased Quality Assessment of Agriculture Commodity
DESCRIPTION:IntroductionFood industry requires continuous supply of agriculture commodities such as rice\, grain\, corn\, soybeans\, cloves\, sugar and many more. Whether they are domestically produced or even imported from other countries\, these commodities need to be analysed to ensure the quality is in accordance with the specification. \nUnfortunately\, it is frequently a challenge to have an unbiased and fair analysis as there are many stakeholders involved in this process. Therefore\, it’s often desirable to have a more reliable method to remove various uncertainties to build trust and transparency to all parties. \nTopics\nThe need for a simple method to analyse agriculture products\nFair and Unbiased Analysis by NIT (Near Infrared Transmittance) Technology\nForming a Network for reliability\nInfluence and benefits of Network\nTrust & Transparency in line with Industry 4.0\n\nThis event is no longer available\nUnfortunately you have missed the event. Please contact us to find out when is the next event available.
URL:https://www.haes.co.id/event/creating-an-unbiased-quality-assessment-of-agriculture-commodity/
LOCATION:Web Meeting Platform
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://www.haes.co.id/haes_5.1/wp-content/uploads/_images/agriculture-commodity-800x600-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Asia/Jakarta:20200624T100000
DTEND;TZID=Asia/Jakarta:20200624T110000
DTSTAMP:20260421T212230
CREATED:20200612T024038Z
LAST-MODIFIED:20201102T082658Z
UID:25048-1592992800-1592996400@www.haes.co.id
SUMMARY:Standardisation of Proximate Analysis for the Food Industry
DESCRIPTION:IntroductionThe food industry is very important aspect of human lives. With various kind of food products emerging from fresh produce to processed\, from raw to frozen\, from natural to GMO\, the challenge for ensuring a good and safe consumption is critical. \nIn this brief 60 minute webinar\, we will discuss how proximate analysis can be used to assess food quality standard as well as a way to validate the label claims. \nTopics\nUnderstanding Proximate Analysis\nInfluence and impact for this analysis to the industry\nWays to accomplish Proximate Analysis\nNational & International Standard\n\nThis event is no longer available\nUnfortunately you have missed the event. Please contact us to find out when is the next event available.
URL:https://www.haes.co.id/event/standardisation-of-proximate-analysis-for-the-food-industry/
LOCATION:Web Meeting Platform
CATEGORIES:Webinar
ATTACH;FMTTYPE=image/jpeg:https://www.haes.co.id/haes_5.1/wp-content/uploads/_images/food-stuff-2-800x600-1.jpg
END:VEVENT
END:VCALENDAR